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<abstract xmlns="http://eprints.org/ep2/data/2.0">The effects of adjusting the initial carbon to nitrogen (C:N) ration and pH of pig manure and straw mixes on ammonia emissions and pathogen marker inactivation during composting were investigated by experimentation and modelling.&#13;
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Three, 210-litre reactors were designed and built to control conditions, such as the maximum operating temperature, minimise temperature gradients and enable analysis of the off-gas for ammonia, water, oxygen and carbon dioxide.&#13;
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Respirometry showed that the optimal temperature for composting pig manure was about 60°C.&#13;
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A simulation model suggested that ammonia emissions could be reduced by lowering the initial pH and increasing the initial C:N ratio of the organic material.  Experimentally, lowering the initial pH significantly reduced ammonia emissions.  The effect of the initial C:N ratio on ammonia emissions was not significant because of variations in the pig manure.&#13;
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Pathogen markers were sometimes detected after composting from experiments with low ammonia emissions, so questioning the established criteria for pathogen inactivation.&#13;
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Experimental data validated the model, which simulated organic material decomposition using first order reaction rate kinetics and predicted the temperature and ammonia emissions profiles from initial conditions.&#13;
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